Brinkmann 810-5534-S
26 Parts Available for this Model
All Parts for Brinkmann 810-5534-S
Burners and Venturi
| Part No & Description | Price | |||
|---|---|---|---|---|
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154-5534-0 - Burner-vertical Smoker Charcoal View Part Info |
USD | Not Available | |
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600-5534-1 - Burner Cover Charcoal View Part Info |
USD | Not Available |
Cooking Grids
| Part No & Description | Price | |||
|---|---|---|---|---|
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115-5534-0 - Cooking Grill. View Part Info |
USD $0.00 | Not Available |
Doors
| Part No & Description | Price | |||
|---|---|---|---|---|
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115-5534-3 - Spring Door Handle Assy. View Part Info |
USD | Not Available | |
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150-5534-0 - Door Locking Plates Charcoal View Part Info |
USD | Not Available | |
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600-5534-L - Lower Door Assy Charcoal View Part Info |
USD | Not Available | |
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600-5534-U - Upper Door Assy. View Part Info |
USD | Not Available |
Handles
| Part No & Description | Price | |||
|---|---|---|---|---|
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113-5534-2 - 5"side Handle Assy Charcoal View Part Info |
USD | Not Available |
Hoses, Valves, and Regulators
| Part No & Description | Price | |||
|---|---|---|---|---|
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154-5534-V - Burner Valve Charcoal View Part Info |
USD | Not Available |
Igniters
| Part No & Description | Price | |||
|---|---|---|---|---|
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116-8411-0 - Side Burner Electrode View Part Info |
USD $4.90 | ||
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116-8411-1 - Side Burner Electrode Wire View Part Info |
USD $8.73 |
Knobs
| Part No & Description | Price | |||
|---|---|---|---|---|
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113-5534-1 - Control Knob Charcoal View Part Info |
USD | Not Available |
Labels
| Part No & Description | Price | |||
|---|---|---|---|---|
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120-5534-0 - Name Plate Charcoal View Part Info |
USD | Not Available | |
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124-5534-0 - Rating Label 810-5534-s. View Part Info |
USD | Not Available | |
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124-5534-S - Rating Label 810-5534-s. View Part Info |
USD | Not Available |
Manuals
| Part No & Description | Price | |||
|---|---|---|---|---|
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140-5534-S - Own Manual 810-5534-s. View Part Info |
USD | Not Available |
Other Accessories
| Part No & Description | Price | |||
|---|---|---|---|---|
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600-5534-5 - Chimney-smoke Stack. View Part Info |
USD | Not Available |
Other Parts
| Part No & Description | Price | |||
|---|---|---|---|---|
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114-5534-0 - Water/wood Chip Pan Charcoal View Part Info |
USD | Not Available | |
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115-5534-1 - Side Rail. View Part Info |
USD | Not Available | |
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115-5534-2 - Regulator Assy Hook. View Part Info |
USD | Not Available | |
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150-5534-S - Parts Card Charcoal View Part Info |
USD | Not Available | |
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155-5534-0 - 32\hose & Regulator. " View Part Info |
USD $0.00 | Not Available | |
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180-5534-S - Display Ctn 810-5534-s. View Part Info |
USD | Not Available | |
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600-5534-4 - Leg Charcoal View Part Info |
USD | Not Available |
Panels
| Part No & Description | Price | |||
|---|---|---|---|---|
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600-5534-C - Control Panel Charcoal View Part Info |
USD | Not Available |
Temperature Gauges
| Part No & Description | Price | |||
|---|---|---|---|---|
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072-5534-0 - Temperature Gauge. View Part Info |
USD | Not Available |
Accessories for all BBQ Parts
Accessories
| Part No & Description | Price | |||
|---|---|---|---|---|
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400-1076-0 - Hot Dog Basket Gas View Part Info |
USD | Not Available | |
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SCRATCH-B-GONE - Scratch-b-gone Surface Restoration Kit View Part Info |
USD $93.10 | ||
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17885 - Slap Ya Mama Cajun Seasoning 8 Oz View Part Info |
USD $5.42 | ||
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GARLIC1 - Spicy Garlic Sauce 8 Oz. View Part Info |
USD $6.15 | ||
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1788500005 - Slap Ya Mama 16oz Seasoning View Part Info |
USD $8.72 | ||
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1788500009 - Slap Ya Mama 1lb Seafood Boil View Part Info |
USD $5.10 | ||
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1788500026 - Slap Ya Mama Seasoned Cajun Fish Fry View Part Info |
USD $5.67 | ||
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09748755122 - Cuzn Buddy Marinade 16oz. View Part Info |
USD $9.88 | ||
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09748755349 - Pecan Injection Marinade 10oz View Part Info |
USD $10.75 | ||
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09748755626 - Hawaiian Rib Rub Seasoning 12oz. View Part Info |
USD $14.50 | ||
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09748755636 - Aloha Chicken And Fish Rub Seasoning View Part Info |
USD $14.62 |
Brushes
| Part No & Description | Price | |||
|---|---|---|---|---|
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MCM737733007 - Grid Brush View Part Info |
USD $4.05 |
Other Accessories
| Part No & Description | Price | |||
|---|---|---|---|---|
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812-5059-0 - Marinade Injector By Brinkmann View Part Info |
USD $9.99 |
Other Parts
| Part No & Description | Price | |||
|---|---|---|---|---|
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400-0071-1 - Basket,fish Fryer. View Part Info |
USD $6.99 | ||
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550-2392-0 - Cutting Board View Part Info |
USD $14.00 |
Temperature Gauges
| Part No & Description | Price | |||
|---|---|---|---|---|
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WEB6750 - Instant-read Thermometer View Part Info |
USD $21.56 |
Warming Racks
| Part No & Description | Price | |||
|---|---|---|---|---|
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812-7130-S - Warming Rack, Universal..read Ext Info View Part Info |
USD $10.99 |
Tip:The recommended internal temperature of a sausage is 160 degrees F, or until the meat is no longer pink.