Charbroil 02202822
24 Parts Available for this Model
All Parts for Charbroil 02202822
Controls
| Part No & Description | Price | |||
|---|---|---|---|---|
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CHR14830253 - Hdw Bag Assy Horz Offset Smoker Nlawso View Part Info |
USD | Not Available | |
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CHR54030010 - Smoker Chamber Assy Silver Smoker View Part Info |
USD | Not Available |
Cooking Grids
| Part No & Description | Price | |||
|---|---|---|---|---|
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CHR40022810 - Grate View Part Info |
USD $40.82 |
Grates, Heat Plates, and Angles
| Part No & Description | Price | |||
|---|---|---|---|---|
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CHR1747043 - Fire Gate View Part Info |
USD $20.49 |
Handles
| Part No & Description | Price | |||
|---|---|---|---|---|
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CHR40010431 - Handle View Part Info |
USD $21.00 |
Other Parts
| Part No & Description | Price | |||
|---|---|---|---|---|
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CHR80011874 - Clip, Grease Cup, 492, 07 View Part Info |
USD $7.96 | ||
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CHR46030090 - Rack, Wood View Part Info |
USD | Not Available | |
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CHR40010160 - Logo, Die Cast-new Braunfels**new View Part Info |
USD | Not Available | |
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CHR55710236 - Smokestack Kit View Part Info |
USD $40.12 | ||
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CHR26020020 - Damper, Smoke Stack View Part Info |
USD | Not Available | |
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CHR24810036 - Hole Plug, 11 View Part Info |
USD | Not Available | |
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CHR25602009 - Axle, Sierra Smoker View Part Info |
USD | Not Available | |
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CHR46020031 - Smoke Stack Assembly View Part Info |
USD | Not Available | |
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CHR26020089 - Leg, Short F/blk Diamond Smoker 2001 View Part Info |
USD | Not Available | |
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CHR54030020 - Firebox Silver Smoker View Part Info |
USD | Not Available | |
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CHR16020070 - Butterfly Damper, 11 View Part Info |
USD $20.00 | ||
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CHR1767321 - Latch, Charcoal Door W/ H View Part Info |
USD $10.47 | ||
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CHR44802811 - Hardware Bag Silver Sm Subwso 42004807 View Part Info |
USD | Not Available | |
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CHR26020099 - Leg, Long B/d Ls Nla 2001 View Part Info |
USD | Not Available | |
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CHR42801006 - Instructions For Silver Smoke 01202810 View Part Info |
USD | Not Available | |
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CHR45002850 - Brochure Smokin N' Cookin View Part Info |
USD | Not Available |
Shelves (Side)
| Part No & Description | Price | |||
|---|---|---|---|---|
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CHR24020180 - Shelf Bracket View Part Info |
USD | Not Available | |
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CHR55700224 - Wood Shelf Kit View Part Info |
USD | Not Available |
Wheels and Casters
| Part No & Description | Price | |||
|---|---|---|---|---|
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CHR12201595-01-07 - Wheel View Part Info |
USD $8.97 |
Accessories for all BBQ Parts
Accessories
| Part No & Description | Price | |||
|---|---|---|---|---|
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400-1076-0 - Hot Dog Basket Gas View Part Info |
USD | Not Available | |
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SCRATCH-B-GONE - Scratch-b-gone Surface Restoration Kit View Part Info |
USD $93.10 | ||
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17885 - Slap Ya Mama Cajun Seasoning 8 Oz View Part Info |
USD $5.42 | ||
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GARLIC1 - Spicy Garlic Sauce 8 Oz. View Part Info |
USD $6.15 | ||
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1788500005 - Slap Ya Mama 16oz Seasoning View Part Info |
USD $8.72 | ||
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1788500009 - Slap Ya Mama 1lb Seafood Boil View Part Info |
USD $5.10 | ||
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1788500026 - Slap Ya Mama Seasoned Cajun Fish Fry View Part Info |
USD $5.67 | ||
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09748755122 - Cuzn Buddy Marinade 16oz. View Part Info |
USD $9.88 | ||
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09748755349 - Pecan Injection Marinade 10oz View Part Info |
USD $10.75 | ||
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09748755626 - Hawaiian Rib Rub Seasoning 12oz. View Part Info |
USD $14.50 | ||
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09748755636 - Aloha Chicken And Fish Rub Seasoning View Part Info |
USD $14.62 |
Brushes
| Part No & Description | Price | |||
|---|---|---|---|---|
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MCM737733007 - Grid Brush View Part Info |
USD $4.05 |
Other Accessories
| Part No & Description | Price | |||
|---|---|---|---|---|
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812-5059-0 - Marinade Injector By Brinkmann View Part Info |
USD $9.99 |
Other Parts
| Part No & Description | Price | |||
|---|---|---|---|---|
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400-0071-1 - Basket,fish Fryer. View Part Info |
USD $6.99 | ||
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550-2392-0 - Cutting Board View Part Info |
USD $14.00 |
Temperature Gauges
| Part No & Description | Price | |||
|---|---|---|---|---|
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WEB6750 - Instant-read Thermometer View Part Info |
USD $21.56 |
Warming Racks
| Part No & Description | Price | |||
|---|---|---|---|---|
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812-7130-S - Warming Rack, Universal..read Ext Info View Part Info |
USD $10.99 |
Tip:Tongs and spatula. The second most important tools after a cold beer. Long handled are most versatile.