Charbroil 12601578-A1
35 Parts Available for this Model
All Parts for Charbroil 12601578-A1
Burners and Venturi
Part No & Description | Price | |||
---|---|---|---|---|
D |
CHR29101987 - Element. 1750 Watts. Measures Approximat View Part Info |
USD $33.66 |
Cooking Grids
Part No & Description | Price | |||
---|---|---|---|---|
R |
CHR29102163 - Cooking Grate. Measures Approximately 17 View Part Info |
USD $33.73 |
Covers
Part No & Description | Price | |||
---|---|---|---|---|
CHR29104078 - Grill Cover Electric Bistro View Part Info |
USD | Not Available |
Grates, Heat Plates, and Angles
Part No & Description | Price | |||
---|---|---|---|---|
F |
CHR29102143 - Wind Shield. Measures Approx 17.65"w View Part Info |
USD $10.47 | ||
W |
CHR29102214 - Inner Reflector. View Part Info |
USD $29.65 |
Handles
Part No & Description | Price | |||
---|---|---|---|---|
H |
CHR29101995 - Lid Handle. Measures Approximtly 11.9"l View Part Info |
USD $17.97 |
Manuals
Part No & Description | Price | |||
---|---|---|---|---|
CHR42030559 - Hardware Pack. View Part Info |
USD $16.47 | |||
CHR42804643 - Product Guide, English View Part Info |
USD | Not Available | ||
CHR42804644 - Product Guide, Spanish View Part Info |
USD | Not Available | ||
CHR42804735 - Grilling Guide, English View Part Info |
USD | Not Available | ||
CHR42804736 - Grilling Guide Spanish View Part Info |
USD | Not Available | ||
CHR42805060 - Assembly Guide, English View Part Info |
USD | Not Available | ||
CHR42805061 - Assembly Guide, Spanish View Part Info |
USD | Not Available |
Other Parts
Part No & Description | Price | |||
---|---|---|---|---|
A |
CHR29102135 - Grill Lid. Measures Approximately: 19.09 View Part Info |
USD $56.07 | ||
B |
CHR55710632 - Lower Body. Measures Approximately 17.83 View Part Info |
USD $91.80 | ||
C |
CHR29101991 - Controller. Controller Measures Approxim View Part Info |
USD $65.67 | ||
G |
CHR29102166 - Towel Bar. Measures Approximately 7.76"l View Part Info |
USD $5.97 | ||
K |
CHR29101974 - Rear Leg Set. Measures Approximately 19. View Part Info |
USD $23.01 | ||
L |
CHR29101969 - Front Leg Set. Measures Approx 25.39"t View Part Info |
USD $23.37 | ||
M |
CHR29102226 - Grease Tray. Measures Approximately: 5.9 View Part Info |
USD $8.97 | ||
P |
CHR29102001 - Axle. Measures Approximately 4.5"l View Part Info |
USD $8.97 | ||
Q |
CHR29103059 - Heat Indicator. Measures Approximately: View Part Info |
USD $15.21 | ||
S |
CHR29101967 - Cart Base. Measures Approximately: 16.4" View Part Info |
USD $19.92 | ||
T |
CHR29102172 - Cart Bracket. View Part Info |
USD $5.97 | ||
U |
CHR29101973 - Leg Cap. View Part Info |
USD $3.96 | ||
V |
CHR29102162 - Heat Shield. Measures Approximately 17.4 View Part Info |
USD $24.18 | ||
X |
CHR29103483 - Bezel. Measures Approximately: 4.12" L. View Part Info |
USD $7.47 | ||
Y |
CHR29102904 - Grease Tray Guide. Grease Tray Guide For View Part Info |
USD $10.47 | ||
Z |
CHR29104077 - Smoking Rack Electric Bistro. View Part Info |
USD $17.91 |
Panels
Part No & Description | Price | |||
---|---|---|---|---|
I |
CHR29103488 - Control Panel. Measures Approximately: 1 View Part Info |
USD $10.47 |
Shelves (Side)
Part No & Description | Price | |||
---|---|---|---|---|
E |
CHR29102002 - Wire Shelf. Measures Approximately: 14.1 View Part Info |
USD $10.47 |
Temperature Gauges
Part No & Description | Price | |||
---|---|---|---|---|
CHR55710975 - Temperature Gauge View Part Info |
USD $10.47 |
Warming Racks
Part No & Description | Price | |||
---|---|---|---|---|
O |
CHR29103492 - Warming Rack. Porcelain Warming Rack. Me View Part Info |
USD $14.97 |
Wheels and Casters
Part No & Description | Price | |||
---|---|---|---|---|
J |
CHR29101999 - Wheel. Measures Approximately 6"w View Part Info |
USD $8.97 | ||
N |
CHR29102000 - Hubcap. View Part Info |
USD $5.97 |
Accessories for all BBQ Parts
Accessories
Part No & Description | Price | |||
---|---|---|---|---|
400-1076-0 - Hot Dog Basket Gas View Part Info |
USD $22.99 | |||
SCRATCH-B-GONE - Scratch-b-gone Surface Restoration Kit View Part Info |
USD $53.99 | |||
HEATSHEET/PIZZASTONE - Heat Sheet Pizza Stone View Part Info |
USD $34.65 | |||
17885 - Slap Ya Mama Cajun Seasoning 8 Oz View Part Info |
USD $5.42 | |||
1788500010 - Slap Ya Mama Cajun Seasoning Hot Blend View Part Info |
USD $7.67 | |||
GARLIC1 - Spicy Garlic Sauce 8 Oz. View Part Info |
USD $5.12 | |||
17885-6 - Slap Ya Mama White Pepper View Part Info |
USD $10.72 | |||
1788500005 - Slap Ya Mama 16oz Seasoning View Part Info |
USD $8.72 | |||
1788500009 - Slap Ya Mama 1lb Seafood Boil View Part Info |
USD $11.35 | |||
1788500026 - Slap Ya Mama Seasoned Cajun Fish Fry View Part Info |
USD $5.67 | |||
09748755100 - Texas Pig Rub Seasoning 12oz. View Part Info |
USD $13.25 | |||
09748755112 - Pecan Rub Seasoning 12oz. View Part Info |
USD $13.25 | |||
09748755122 - Cuzn Buddy Marinade 16oz. View Part Info |
USD $9.25 | |||
09748755151 - Sugar Maple Rub Seasoning 11.9oz View Part Info |
USD $13.75 | |||
09748755200 - Mojave Garlic Pepper Rub 13.5oz View Part Info |
USD $13.63 | |||
09748755349 - Pecan Injection Marinade 10oz View Part Info |
USD $10.13 | |||
09748755626 - Hawaiian Rib Rub Seasoning 12oz. View Part Info |
USD $10.70 | |||
09748755636 - Aloha Chicken And Fish Rub Seasoning View Part Info |
USD $13.88 |
Brushes
Part No & Description | Price | |||
---|---|---|---|---|
MCM737733007 - Grid Brush View Part Info |
USD $3.45 |
Other Accessories
Part No & Description | Price | |||
---|---|---|---|---|
812-5059-0 - Marinade Injector By Brinkmann View Part Info |
USD $9.99 |
Other Parts
Part No & Description | Price | |||
---|---|---|---|---|
400-0071-1 - Basket,fish Fryer. View Part Info |
USD $6.99 | |||
550-2392-0 - Cutting Board View Part Info |
USD $14.00 |
Temperature Gauges
Part No & Description | Price | |||
---|---|---|---|---|
WEB6750 - Instant-read Thermometer View Part Info |
USD $21.56 |
Warming Racks
Part No & Description | Price | |||
---|---|---|---|---|
812-7130-S - Warming Rack, Universal..read Ext Info View Part Info |
USD $10.99 |
Tip:Checking the temperature of the food you are cooking is vital to consistently good food. An instant read thermometer is best.