All Parts for Charbroil 463823404
Burners and Venturi
| Part No & Description | Price | |||
|---|---|---|---|---|
|
MCM1A181A118 - Carryover Tube For Charbroil View Part Info |
USD $13.77 | ||
|
CHR5068030 - Burner, Main, W/exterior Electrode, Big View Part Info |
USD $14.97 | ||
| BB |
|
CHR5995120 - *********see Ext Desc For Sub*********** View Part Info |
USD | Not Available |
Controls
| Part No & Description | Price | |||
|---|---|---|---|---|
| GG |
|
MCM040234222 - Control Knob; Universal View Part Info |
USD $20.19 |
Cooking Grids
| Part No & Description | Price | |||
|---|---|---|---|---|
|
MCM505580115 - Grid, Porc Stl Wire, 14.71875 X 26.625; View Part Info |
USD $98.78 |
Grates, Heat Plates, and Angles
| Part No & Description | Price | |||
|---|---|---|---|---|
|
MCM969226112 - Heat Plate, Ss, 6 X 6; Chb View Part Info |
USD $27.68 | ||
| B |
|
CHR4151014 - Burner Tent 3 Pack Support W/ Heat Plate View Part Info |
USD $88.97 | |
| K |
|
CHR4500226 - Tent, Burner, Big Easy, 02 Rev 01 View Part Info |
USD $14.97 |
Handles
| Part No & Description | Price | |||
|---|---|---|---|---|
| G |
|
MCM000120001 - Lid Handle ( Universal ) View Part Info |
USD $22.41 | |
| P |
|
CHR4080063 - Nut, Wing, #10-24, Type A, Stamped Steel View Part Info |
USD $7.96 |
Hardware
| Part No & Description | Price | |||
|---|---|---|---|---|
|
CHR4254018 - 152058 View Part Info |
USD | Not Available | |
| O |
|
CHR4080043 - Screw, Self Tap, #10 X 1/2, T-20 Drive, View Part Info |
USD $7.96 | |
| Q |
|
CHR7000132 - Pal Nut. View Part Info |
USD | Not Available |
Hoses, Valves, and Regulators
| Part No & Description | Price | |||
|---|---|---|---|---|
|
CHR4158033 - Hose- Quick Disconnect (12 Ft.) View Part Info |
USD $79.82 |
Igniters
| Part No & Description | Price | |||
|---|---|---|---|---|
|
CHR80003712 - Knob, F/ Iginitor, Thermos Select, Wpg, View Part Info |
USD $7.96 | ||
| R |
|
CHR4153184 - Wire, Ignitor, 15, Main, Big Easy, 02 View Part Info |
USD $9.99 | |
| S |
|
CHR4153188 - ***see Ext Desc*** View Part Info |
USD $3.62 |
Knobs
| Part No & Description | Price | |||
|---|---|---|---|---|
| Z |
|
CHR4154554 - Igntr Rtry Knob, No Longer Available View Part Info |
USD $99,999,999.59 | Not Available |
Other Parts
| Part No & Description | Price | |||
|---|---|---|---|---|
|
CHR4254053 - Snap Cart Be Full Front Panel 2brne Ng03 View Part Info |
USD $7.93 | ||
| A |
|
CHR4151005 - Condiment Basket View Part Info |
USD | Not Available |
| AA |
|
CHR5950150 - Bottom Casting View Part Info |
USD | Not Available |
| C |
|
CHR4152057 - Griddle View Part Info |
USD | Not Available |
| EE |
|
CHR4580128 - Grill Top***********pos War See Ext Desc View Part Info |
USD $55.79 | |
| FF |
|
CHR5501038 - Heat Reflector View Part Info |
USD | Not Available |
| H |
|
CHR4154518 - Condiment Tray View Part Info |
USD | Not Available |
| HH |
|
CHR4157147 - Logo Plate Assy, Flame, Locking, Cb, 01 View Part Info |
USD $8.97 | |
| I |
|
CHR4154530 - Hubcap. View Part Info |
USD | Not Available |
| L |
|
CHR80011874 - Clip, Grease Cup, 492, 07 View Part Info |
USD $7.96 | |
| T |
|
CHR80007917 - Leg Extender, (foot), Black Pp, Qs375, View Part Info |
USD | Not Available |
| U |
|
CHR4080062 - Cotter Pin 1", 02. View Part Info |
USD | Not Available |
| W |
|
CHR4503207 - Leg Assy View Part Info |
USD | Not Available |
| X |
|
CHR4503208 - Leg Assy View Part Info |
USD | Not Available |
| Y |
|
CHR4530181 - Console Assembly. No Longer Available Wi View Part Info |
USD | Not Available |
Panels
| Part No & Description | Price | |||
|---|---|---|---|---|
| M |
|
CHR4503160 - Front Panel View Part Info |
USD | Not Available |
| N |
|
CHR4503169 - Front Panel View Part Info |
USD | Not Available |
Shelves (Side)
| Part No & Description | Price | |||
|---|---|---|---|---|
|
CHR4254057 - Hardware,shelf (replaces 4254010)03 View Part Info |
USD | Not Available | |
| CC |
|
CHR4520043 - Left Shelf View Part Info |
USD | Not Available |
| DD |
|
CHR4520044 - Right Shelf View Part Info |
USD | Not Available |
Warming Racks
| Part No & Description | Price | |||
|---|---|---|---|---|
| F |
|
CHR4152058 - Chrome Grid View Part Info |
USD | Not Available |
Wheels and Casters
| Part No & Description | Price | |||
|---|---|---|---|---|
| J |
|
CHR4154531 - See Extended Info View Part Info |
USD $0.00 | Not Available |
Accessories for all BBQ Parts
Accessories
| Part No & Description | Price | |||
|---|---|---|---|---|
|
400-1076-0 - Hot Dog Basket Gas View Part Info |
USD | Not Available | |
|
SCRATCH-B-GONE - Scratch-b-gone Surface Restoration Kit View Part Info |
USD $93.10 | ||
|
17885 - Slap Ya Mama Cajun Seasoning 8 Oz View Part Info |
USD $5.42 | ||
|
GARLIC1 - Spicy Garlic Sauce 8 Oz. View Part Info |
USD $6.15 | ||
|
1788500005 - Slap Ya Mama 16oz Seasoning View Part Info |
USD $8.72 | ||
|
1788500009 - Slap Ya Mama 1lb Seafood Boil View Part Info |
USD $5.10 | ||
|
1788500026 - Slap Ya Mama Seasoned Cajun Fish Fry View Part Info |
USD $5.67 | ||
|
09748755122 - Cuzn Buddy Marinade 16oz. View Part Info |
USD $9.88 | ||
|
09748755349 - Pecan Injection Marinade 10oz View Part Info |
USD $10.75 | ||
|
09748755626 - Hawaiian Rib Rub Seasoning 12oz. View Part Info |
USD $14.50 | ||
|
09748755636 - Aloha Chicken And Fish Rub Seasoning View Part Info |
USD $14.62 |
Brushes
| Part No & Description | Price | |||
|---|---|---|---|---|
|
MCM737733007 - Grid Brush View Part Info |
USD $4.05 |
Other Accessories
| Part No & Description | Price | |||
|---|---|---|---|---|
|
812-5059-0 - Marinade Injector By Brinkmann View Part Info |
USD $9.99 |
Other Parts
| Part No & Description | Price | |||
|---|---|---|---|---|
|
400-0071-1 - Basket,fish Fryer. View Part Info |
USD $6.99 | ||
|
550-2392-0 - Cutting Board View Part Info |
USD $14.00 |
Temperature Gauges
| Part No & Description | Price | |||
|---|---|---|---|---|
|
WEB6750 - Instant-read Thermometer View Part Info |
USD $21.56 |
Warming Racks
| Part No & Description | Price | |||
|---|---|---|---|---|
|
812-7130-S - Warming Rack, Universal..read Ext Info View Part Info |
USD $10.99 |
Tip:The recommended internal temperature of a sausage is 160 degrees F, or until the meat is no longer pink.