Kenmore 146.33577410
10 Parts Available for this Model

All Parts for Kenmore 146.33577410

Burners and Venturi
Part No & Description Price
PMS30800086 - Gas Grill Burner Assembly
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USD $58.59
Grates, Heat Plates, and Angles
Part No & Description Price
PMS41500206 - Gas Grill Cooking Grate
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USD $179.60
Hoses, Valves, and Regulators
Part No & Description Price
PMS40800115A - Gas Grill Regulator And Hose
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USD $49.99
Igniters
Part No & Description Price
PMS41500214 - Gas Grill Igniter Module
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USD $50.82
Other Parts
Part No & Description Price
PMS41500209 - Electrode
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USD $20.43
PMS41500211 - Gas Grill Igniter And Igniter Wire
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USD $23.70
PMS41500212 - Electrode
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USD $23.70
PMS41500215 - Pulse Line
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USD $13.38
Trays
Part No & Description Price
PMS30800082C - Gas Grill Grease Cup
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USD $25.89
Warming Racks
Part No & Description Price
PMS41500204 - Warming Rack
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USD $66.15

Accessories for all BBQ Parts

Accessories
Part No & Description Price
400-1076-0 - Hot Dog Basket Gas
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USD Not Available
SCRATCH-B-GONE - Scratch-b-gone Surface Restoration Kit
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USD $93.10
17885 - Slap Ya Mama Cajun Seasoning 8 Oz
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USD $5.42
GARLIC1 - Spicy Garlic Sauce 8 Oz.
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USD $6.15
1788500005 - Slap Ya Mama 16oz Seasoning
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USD $8.72
1788500009 - Slap Ya Mama 1lb Seafood Boil
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USD $5.10
1788500026 - Slap Ya Mama Seasoned Cajun Fish Fry
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USD $5.67
09748755122 - Cuzn Buddy Marinade 16oz.
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USD $9.88
09748755349 - Pecan Injection Marinade 10oz
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USD $10.75
09748755626 - Hawaiian Rib Rub Seasoning 12oz.
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USD $14.50
09748755636 - Aloha Chicken And Fish Rub Seasoning
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USD $14.62
Brushes
Part No & Description Price
MCM737733007 - Grid Brush
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USD $4.05
Other Accessories
Part No & Description Price
812-5059-0 - Marinade Injector By Brinkmann
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USD $9.99
Other Parts
Part No & Description Price
400-0071-1 - Basket,fish Fryer.
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USD $6.99
550-2392-0 - Cutting Board
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USD $14.00
Temperature Gauges
Part No & Description Price
WEB6750 - Instant-read Thermometer
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USD $21.56
Warming Racks
Part No & Description Price
812-7130-S - Warming Rack, Universal..read Ext Info
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USD $10.99
Tip:Steaks should be cooked on a piping hot grill - as hot as you can get it. Make sure to sear all sides for maximum flavour.