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USD $7.96
In Stock
Ships from United States
Please note:
This item is not stocked in Canada and must be shipped from the U.S.
Part: CHRYXT-01-10
Category: Charbroil Parts
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USA Business
Part Description:
Smokestack damper, f/ 10201566, 10
Additional Information:
S approximately: 3.03" diameter x 3.42" l
Tip:The recommended internal temperature for a hamburger patty is 160 degrees F. Use a thermometer to get it right.