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USD $20.97
In Stock
Ships from United States
Please note:
This item is not stocked in Canada and must be shipped from the U.S.
Part: CHR55710549
Category: Charbroil Parts
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USA Business
Part Description:
Ignition kit - big easy
Additional Information:
Replaces part number 55710189, and 55710459; this igniter control is designed for only 1 electrode and it is included along with the wire
Tip:The recommended internal temperature of a sausage is 160 degrees F, or until the meat is no longer pink.