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USD $9.00
In Stock
Ships from United States
Please note:
This item is not stocked in Canada and must be shipped from the U.S.
Part: NAPN240-0025
Category: Burners and Venturi
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USA Business
Part Description:
Infrared burner electrode (standard)
Dimension:
5 3/8 inches
Number in Pack:
1
Tip:The recommended internal temperature of a sausage is 160 degrees F, or until the meat is no longer pink.