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USD $8.97
In Stock
Ships from United States
Please note:
This item is not stocked in Canada and must be shipped from the U.S.
Part: CHRG560-0009-W1
Category: Igniters
Secure site
USA Business
Part Description:
Electrode main burner. measures approxim
Additional Information:
S approximately 3.3"l. includes one electrode with wire and hardware
Tip:The recommended internal temperature of a sausage is 160 degrees F, or until the meat is no longer pink.