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Part: MJH20302803
Conversion kit vcs 5 burner - ng to lp
Fits  Vermont Castings VCS501 NG TO LP

This item is no longer available

We're sorry, we've done all we can to source this item, but we can no longer supply this item.

This means:

  • The manufacturer no longer sells the part
  • We can no longer get it from any of our suppliers
  • There are no substitute parts available
  • We don't know of any other source for the part
Not Available
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USD $348.25 Special order
Ships in 5 to 20 business days
Part: MJH20302803
Category: Other Parts
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Special Order:

This item is a special order from the manufacturer. Your order will typically ship in 5 to 20 business days.

Part Description:

Conversion kit vcs 5 burner - ng to lp

Additional Information:

We can also obtain from ecs.

Tip:The recommended internal temperature for a hamburger patty is 160 degrees F. Use a thermometer to get it right.