Part: CHR4154487
Knob, sideburner, qs, export, blk, 01
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Part: CHR4154487
Category: Knobs

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Special Order:

This item is a special order from the manufacturer. Your order will typically ship in 5 to 20 business days.

Part Description:

Knob, sideburner, qs, export, blk, 01

Additional Information:

Reported as nla by charbroil on 1/18/2006 try reordering might be available. no stock qbp

Tip:The recommended internal temperature of a sausage is 160 degrees F, or until the meat is no longer pink.