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USD $14.97
In Stock
Ships from United States
Please note:
This item is not stocked in Canada and must be shipped from the U.S.
Part: CHRG507-0035-W1
Category: Burners and Venturi
Secure site
USA Business
Part Description:
Wire, electrode, 300mm, f
Additional Information:
. measures approximately 21.65"l. includes one wire
Tip:The recommended internal temperature of a sausage is 160 degrees F, or until the meat is no longer pink.