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USD $14.97
In Stock
Ships from United States
Please note:
This item is not stocked in Canada and must be shipped from the U.S.
Part: CHR1767060
Category: Other Parts
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USA Business
Part Description:
Smoke stack for charcoal side. measures
Additional Information:
Measures approximately 8.58"t. includes damper and hardware
Tip:The recommended internal temperature of a sausage is 160 degrees F, or until the meat is no longer pink.