Part: CHR4986272
Universal vaporiser bar.
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USD $30.99 Special order
Ships in 5 to 20 business days

Part: CHR4986272
Category: Grates, Heat Plates, and Angles

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Special Order:

This item is a special order from the manufacturer. Your order will typically ship in 5 to 20 business days.

Part Description:

Universal vaporiser bar.

Tip:The recommended internal temperature of a sausage is 160 degrees F, or until the meat is no longer pink.