Part: CHR80005884
Assembly manual, use&care, 463666507, 60
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Part: CHR80005884
Category: Manuals

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Special Order:

This item is a special order from the manufacturer. Your order will typically ship in 5 to 20 business days.

Part Description:

Assembly manual, use&care, 463666507, 60

Tip:The recommended internal temperature of a sausage is 160 degrees F, or until the meat is no longer pink.